Shoyu Soya Sauce
Usage: A versatile seasoning and marinade.
Use in salad dressings, dips, stews or stir fries.
Water, Soya Beans (16%), Wheat, Salt, Alcohol (2.5%), Koji (Aspergillus Oryzae).
A versatile seasoning and marinade. Use in salad dressings, dips, stews or stir fries.
Product contains soya beans and wheat. May contain traces of nut and sesame