Agave Syrup is a natural sweetener from the agave plant in Mexico. Superfruit’s RAW Agave Syrup has a low glycemic index of 26 and is 25% sweeter than sugar.
- RAW
- ECO
- LOW GI
Superfruit’s Agave Syrup is organic and RAW. You can see that it is truly RAW by its color. It is 25% sweeter than sugar but has a low GI of only 26. This is because it consists largely of fructose.
Agave Syrup is gently extracted from the agave plant in Mexico, where it was discovered and loved by the Aztecs.
Agave syrup also tastes absolutely fantastic and is very useful in all types of cooking. Use our Agave Syrup in baking, desserts, smoothies, coffee or ice cream! Or why not drizzle a little Agave Syrup on your coconut pancakes.