Nature's Own Cherry-C Wholefood Vitamin C
The fruit of the acerola cherry tree is rich in vitamin C and carotenoids, with the cherry-like fruits being one of the richest-known natural sources of vitamin C.
Acerola also contains a whole array of bioflavonoids, vitamins, minerals and other phytonutrients, making it an ideal food-based source of nutrition.
This product contains pure, powdered acerola cherry, yielding 25% vitamin C in vegetarian capsules.
Each 800mg capsule hence will give you 200mg vitamin C.
The benefits of Wholefood Cherry-C are:
• Wholefood source of vitamin C,
• Well absorbed, retained and utilised,
• Gentle and non-acidic,
• 200mg vitamin C per capsule,
• Suitable for vegetarians and vegans.